Processed Fruits & Ready-to-eat Product
Premium Thai fruits, preserved at peak quality. Ready for any market
Beyond fresh produce, SP Food Product supplies a range of processed fruit products and ready-to-eat options — ideal for retail shelves, food manufacturers, and hospitality buyers seeking convenient, high-quality Thai ingredients and snacks.
PROCESSING METHODS
Processing techniques, maximum quality
We use two distinct preservation methods depending on the fruit and the intended end use — each delivering a different texture, shelf life, and eating experience.
Freeze drying
Water is removed at very low temperatures under vacuum, preserving the fruit's original shape, colour, nutrients, and intense flavour. The result is a light, crispy texture that dissolves on the palate — premium quality with a long shelf life of 12–24 months.
Soft drying
Gentle low-heat drying that removes moisture while keeping the fruit soft, chewy, and naturally sweet. Retains more of the original fruit texture and is popular as a snack or ingredient in baked goods and confectionery.
OUR PRODUCT RANGE
Crafted from Thailand’s finest fruits
Freeze Dried
Freeze dried mangosteen
Made from premium Thai mangosteen — the "Queen of Fruits". Freeze drying preserves the delicate sweet-tangy flavor and the deep purple color in a light, crispy snack. A standout product for premium retail and health food markets.
FREEZE DRIED
THAI ORIGIN
12-24 MONTHS SHELF LIFE
Freeze dried durian
Premium durian freeze dried to capture the rich, creamy flavor of Thailand's "King of Fruits" in a shelf-stable, odor-reduced format — hugely popular with Asian consumers and a top export snack product.
FREEZE DRIED
MONTHONG
12-24 MONTHS SHELF LIFE
Freeze dried strawberry
Bright, intensely flavored freeze dried strawberry slices — vibrant red color with a satisfying crunch. Popular as a standalone snack, yoghurt topping, and ingredient in cereals, granola, and confectionery.
FREEZE DRIED
THAI ORIGIN
12-24 MONTHS SHELF LIFE
Soft Dried
Soft dried mango
Made from sweet Nam Dok Mai Thai mango — gently dried to a soft, chewy texture that preserves the fruit's natural tropical flavour and golden colour. One of Thailand's most iconic and best-selling processed fruit products worldwide.
Why soft dried mango
Soft dried mango is consistently one of the top-selling Thai snack exports globally. Its chewy texture, natural sweetness, and long shelf life make it ideal for supermarket snack aisles, gift packs, and duty-free retail.
SOFT DRIED
NAM DOK MAI
6-12 MONTHS SHELF LIFE
PRODUCT SPECS
Packing & Compliance
Packing options
Available in retail snack packs (20g–500g), bulk bags for manufacturers, and custom OEM formats. Stand-up pouches and zip-lock bags available.
100% real Thai fruit
No artificial flavours, colours, or fillers. Every product is made purely from natural Thai fruit — what you taste is exactly what the fruit delivers. We source produce at peak ripeness for maximum flavour and colour in the final product.
Shelf life
Freeze dried products: 12–24 months. Soft dried mango: 6–12 months. All subject to storage conditions — best kept cool and dry.
Minimum order quantity
MOQ varies by product and format. We welcome enquiries from both small importers and large-scale buyers. OEM MOQ discussed on request.
Don’t see what you’re looking for?
Need a chili variety or specification not listed here? As specialists in Thai agricultural sourcing, we can accommodate custom requests for specific varieties, pack sizes, or preservation formats. Contact our team to discuss your requirements.